Simon and Wendy opened the doors of Simply Delicious on 27 December 2012 in the town of Montagu, after 6 hugely successful years of trading, we decided to move our brand to George and start trading on 11 February 2019. We always strive to source all our produce locally and only use the freshest ingredients available to us.
Everything you eat in the restaurant will have being made in our kitchen, from the bread to all the sauces and even our ice creams are made on site. When asked about what type of food do we prepare, the answer is simple … “Fine dining quality but a wholesome portion and all ways fresh produce.” We take pride in our wine list and all the wines are locally sourced from the surrounding wine valleys. Each wine has been hand selected to complement our menu and your meal.